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SL 5 Weeks to 10 Weeks

SL 5 Weeks to 10 Weeks What does a Production Worker do?
Production Workers are skilled workers who keep production flowing by checking product quality through monitoring machinery. They clean and operate factory equipment and work on an assembly line, putting together products with great care to meet all safety guidelines.

SL 5 Weeks to 10 Weeks

Min. Order Quantity 100 Feet (ft)

What does a Production Worker do?
Production Workers are skilled workers who keep production flowing by checking product quality through monitoring machinery. They clean and operate factory equipment and work on an assembly line, putting together products with great care to meet all safety guidelines.

Alcohol-free

AltDairy

AlternaitveToAnimalTesting

Allergy

Alcohol-free1

2 Verification Marks

GBP 30 (GBP 0.0000 per Gallon (gal))

6,000,000 Gallon (gal) (1,200,000 Gallon (gal) X 5)

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Aha! Service Allergy Swiss Service Allergie Suisse SA, a Swiss company based in Bern, is the independent certification body for the Allergy Seal of Quality.
It certifies products and services that are produced and labelled specifically aimed for people with allergies and intolerances and awards the Allergy Seal of Quality.

Aha! Service Allergy Swiss

Service Allergie Suisse SA, a Swiss company based in Bern, is the independent certification body for the Allergy Seal of Quality.
It certifies products and services that are produced and labelled specifically aimed for people with allergies and intolerances and awards the Allergy Seal of Quality.

Zero-waste

Allergy

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BRCGS Plant-Based Global Standard The Standard is based on a comprehensive management system approach and provides a framework for manufacturers to assist them in the production of plant-based food. It includes operational criteria required to be in place to ensure that plant-based products are free of material of animal origin.

Scope of the Plant-Based Global Standard
The Plant-Based Global Standard applies only to the control of animal inputs in plant-based products, in the manufacture, processing and packing of:
- processed

BRCGS Plant-Based Global Standard

The Standard is based on a comprehensive management system approach and provides a framework for manufacturers to assist them in the production of plant-based food. It includes operational criteria required to be in place to ensure that plant-based products are free of material of animal origin.

Scope of the Plant-Based Global Standard
The Plant-Based Global Standard applies only to the control of animal inputs in plant-based products, in the manufacture, processing and packing of:
- processed

Cruelty-free

Natural

Organic

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