Short Description Coffee grounds can contain up to 20% of natural oil which can be extracted, and this can be done before compost or anaerobic digestion treatments. After many years of research and development, we have developed a simple and an environmentally-friendly process to extract at large scale natural oil from coffee grounds. The extracted oil can be introduced back into the market to be sold replacing palm oil or transformed further into biodiesel.
Business Area Category
Food & Beverages
Food testing
Others, Others
Lab Service MethodBiomass Valorisation
Target Customers
Target Application(s) / Sector(s) / Disease(s) Food Production
Lab Service Locations
Lab Service Delivery / Execution At customer premises, At service provider's premises
